Opening times:
Food served 12pm -8pm
Rooms available Wednesday - Sunday

 



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The Cafe, Porlock Weir, Exmoor, Somerset TA24 8PB

Tel: 01643 863300 www.andrewsontheweir.co.uk e mail sarah@thecafeporlockweir.co.uk
 


FOOD. (SAMPLE MENU)

STARTERS

. Soup of the day £5.25
. Grilled goats cheese with sun blushed tomato salsa,
basil & olives £6.95
. Smoked salmon Welsh rarebit with fried quails egg,
sour cream & chive oil £7.50 / £10.50
. Toasted muffin with wild mushrooms a la crème, spinach,
poached egg & smoked bacon £5.95
. Mezze platter, Ideal for sharing,
served with rosemary & sea salt focaccia, olives, artichokes,
sun blushed tomatoes, hummus, salami,
stuffed peppers, guacamole.
£7.50 for 1 £12.50 for 2 £25.00 for 4 £37.50 for 6

FISH & SEAFOOD

. Fish 'n' chips with mushy peas & tar tar sauce £13.50
. Whole grilled plaice with capers, lemon, herb new potatoes
& green beans. £14.50
. Wild mushroom risotto with king prawns & parmesan £9.00 / £15.50
. Smoked salmon & scrambled eggs £7.95

MEAT & GRILLS

. Full English breakfast with poached, fried or scrambled egg £18.50
. Rib eye steak with mushroom, tomato, spiced onion rings
& triple cooked chips £19.50
. Slow cooked shoulder of lamb, buttered spinach, champ potatoes
& rosemary £13.50
. Withycombe pork belly with squash purée, glazed carrots, black pudding croquette & cider juices £12.95
. Steamed steak & red wine pudding with shallot purée & creamed potatoes £12.95

THE CAFÉ PLOUGHMANS & TARTLETS

Ploughmans served with pickles & granary bread
. Meat- pork pie, scotch egg, honey roast ham £8.95
. Cheese- stilton, mature cheddar £8.50
. Meat & cheese £12.50
Tartlets served with new potatoes
. Red onion, courgette & herb with aubergine & pepper salad, pepper coulis & aged balsamic £7.50

SANWICHES
(choice of white, granary or gluten free bread)
served with a seasonal salad & kettle chips
. Smoked salmon £7.50
. Roast beef & horseradish £6.95
. Honey roast ham & mustard £6.50
.Roast chicken & mayonnaise £6.50
. Mature cheddar, tomato & cider chutney £5.95

SIDE ORDERS
. Triple cooked chips £2.95
. Herb new potatoes £2.25
. Mixed leaf salad £1.95
. Spiced onion rings £1.95
. Spinach with lemon & garlic £2.25
. Basket or bread £1.50

DESSERTS
. Vanilla crème bruleé £5.50
. Warm sticky toffee pudding with clotted cream & butterscotch sauce £5.25
. Glazed lemon curd tart with creme fraiche £5.50
. Ice cream & sorbet £5.25